A lunch meeting with

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Petite Friture is an ethos brand

With its own way of being and doing, grounded : optimistic, generous and straightforward. And forward looking : "libre gardist", demanding and cross-cutting.
With a quirky and poetic vibe.

Menu

Labneh balls covered in sumac, za'atar and lemon zest, to spread on country loaf bread from E5 Bakehouse

Potato, broad beans and goats cheese salad, with lemon and mustard dressing, salad leaves, Dorset apple & beetroot sea salt, lavender flowers

Chocolate and coconut milk truffles

Edible pearls made of hazelnut and marzipan

© 2019 by Salty Studio