Crème Zine | Salty Studio

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Our new food & design research collection. Here we will feature articles about design thinking and processes, food (of course), but more specifically food culture, cook book reviews, food and design trends and much more...

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Apr 19, 2020
3 min

Table Talks: meet Léa Froment, a french food designer living in jakarta

Apr 13, 2020
2 min

Monday meets Food Design: what's been happening in the last weeks

Apr 4, 2020
2 min

Fun things to do during quarantine

Apr 4, 2020
2 min

How to host a virtual dinner party during Coronavirus

Mar 31, 2020
5 min

10 fascinating Wikipedia food pages

Mar 23, 2020
2 min

Monday meets Food Design: a strange week but let's make it a good one

Mar 19, 2020
2 min

Bon Appétit's best taste tests (we think)

Mar 16, 2020
6 min

Redefining storytelling, by Cemre Deniz Kara

Feb 24, 2020
2 min

Table Talks: meet food photographer Aphra Adkins

Feb 24, 2020
2 min

Monday meets Food Design: what about food waste

Feb 24, 2020
7 min

Table Talks: meet Jaya, art & design enthusiast (with a generous pinch of food)

Feb 17, 2020
2 min

Monday meets Food Design: our connection with food

Feb 10, 2020
2 min

Monday meets Food Design: innovation, innovation, innovation

Jan 31, 2020
2 min

Intern zine: Jeanne's week two

Jan 27, 2020
2 min

Monday meets Food Design: space cookies & food innovations

Jan 22, 2020
1 min

Intern zine: Jeanne's week one

Jan 21, 2020
2 min

Table Talks: meet Justine, French natural food activist

Jan 20, 2020
2 min

Monday meets Food Design: crisp sandwiches and more

Jan 15, 2020
2 min

Meet our new intern!

Jan 13, 2020
2 min

Monday meets Food Design: a more sustainable 2020

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